{"version":"1.0","provider_name":"Wa","provider_url":"https:\/\/wa-magazine.com\/en\/","author_name":"fujiasa","author_url":"https:\/\/wa-magazine.com\/en\/author\/fujiasa\/","title":"What are Wagashi? Exploring Wagashi characteristics, types, and where to enjoy - Wa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2gITWRiZlm\"><a href=\"https:\/\/wa-magazine.com\/en\/food\/wagashi\/wagashi-knowledge\/\">What are Wagashi? Exploring Wagashi characteristics, types, and where to enjoy<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/wa-magazine.com\/en\/food\/wagashi\/wagashi-knowledge\/embed\/#?secret=2gITWRiZlm\" width=\"600\" height=\"338\" title=\"&#8220;What are Wagashi? Exploring Wagashi characteristics, types, and where to enjoy&#8221; &#8212; Wa\" data-secret=\"2gITWRiZlm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/ec2-18-176-115-215.ap-northeast-1.compute.amazonaws.com\/wp-content\/uploads\/2022\/09\/nerikiri.jpeg","thumbnail_width":880,"thumbnail_height":587,"description":"Wagashi are one of Japan&#8217;s traditional sweets.There are many different types, each with a different taste and texture. One of the charms of Wagashi is that they can be enjoyed in any way you like, either eat in or take away. In this article, we will introduce the characteristics of Wagashi, their standard types, how [&hellip;]"}